Marshmallow Cream Cheese Fruit Dip
Marshmallow Cream Cheese Fruit Dip is easy to make in five minutes and with only two ingredients. Sweet and creamy, it's the perfect dip for your favorite fresh fruits, cookies, and wafers.
Servings 8 Servings
- 1 tub (7 ounces) marshmallow creme
- 1 package (8 ounces) cream cheese, softened
In a bowl, combine marshmallow creme and cream cheese. Using a mixer, beat together until smooth and well-blended.
Serve with cut-up fresh fruit of choice.
Calories: 173kcal | Carbohydrates: 22g | Protein: 1g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 31mg | Sodium: 91mg | Potassium: 39mg | Sugar: 16g | Vitamin A: 380IU | Calcium: 28mg | Iron: 0.1mg