Easy Guacamole Dip
Easy Guacamole Dip is ready in minutes, packed with flavor and makes a great appetizer or side dish. Get the best tips on how to keep it fresh and green longer!
Servings 8 Servings
- 6 ripe Avocados
- 2 Roma tomatoes, seeded and diced
- 1/2 onion, peeled and diced
- 1 jalapeno or serrano chiles, stems and seeds removed and minced
- 1/4 bunch cilantro, stems removed and coarsely chopped
- juice of 2 limes
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
In a bowl, combine avocados and lime juice. Gently stir until incorporated.
Add tomatoes, onions, jalapenos cilantro, salt, and pepper. Stir to combine.
Gently press a plastic film directly to the surface of the guacamole to completely cover. Chill in the refrigerator until ready to serve.
Calories: 247kcal | Carbohydrates: 14g | Protein: 3g | Fat: 22g | Saturated Fat: 3g | Sodium: 157mg | Potassium: 777mg | Fiber: 10g | Sugar: 1g | Vitamin A: 385IU | Vitamin C: 19.8mg | Calcium: 21mg | Iron: 0.9mg