White Hot Chocolate
White Hot Chocolate is a rich, creamy and pure comfort food you'll love to cozy up to on a cold winter day or anytime you need a sweet treat. It's ready in minutes, has simple ingredients, and can be made in the slow cooker!
Servings 8 Servings
- 4 cups whole milk
- 2 cups heavy cream
- 12 ounces high-quality white chocolate bars, chopped (or white chocolate chips)
- 1 teaspoon vanilla
In a saucepan over medium-low heat, combine milk, heavy cream, white chocolate, and vanilla.
Bring to simmer, stirring regularly, for about 10 to 15 minutes or until chocolate is melted and the mixture is hot (NOT boiling).
Ladle into cups and top with whipped cream and sprinkles as desired. Serve immediately.
Calories: 510kcal | Carbohydrates: 32g | Protein: 7g | Fat: 39g | Saturated Fat: 24g | Cholesterol: 102mg | Sodium: 113mg | Potassium: 327mg | Sugar: 31g | Vitamin A: 1085IU | Vitamin C: 0.6mg | Calcium: 261mg | Iron: 0.1mg