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Home » Appetizers and Party Fare » Burger Sliders with Caramelized Onions and Chipotle Mayo

Burger Sliders with Caramelized Onions and Chipotle Mayo

Last updated on August 5, 2020. Originally posted on February 2, 2014 by Lalaine. 4 Comments

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Hi, friends! Look at what we are having for Super Bowl~juicy beef patties, sweet caramelized onions, creamy chipotle mayo. and spicy pepper jack cheese in soft Hawaiian dinner rolls! These burger sliders with caramelized onions and chipotle mayo are so simple to make yet pack big flavors; they’re all you need for a great game day party.

G's Sliders

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Burger Sliders with Caramelized Onions and Chipotle Mayo

0 from 0 votes
Prep Time20 mins
Cook Time40 mins
Total Time1 hr
Servings: 1 Dozen
Author: Lalaine

Ingredients

  • 2 pounds ground beef
  • 1 teaspoon seasoned salt
  • 1 tablespoon Worchestershire sauce
  • 1 teaspoon pepper
  • 3 slices Pepper jack cheese, , cut into fourths
  • 12 Hawaiian dinner rolls
  • caramelized onions
  • chipotle mayonnaise (store-bought or homemade)

For the Caramelized onions

  • 2 large onions, , peeled and sliced thinly
  • 1 teaspoon butter
  • 1 teaspoon olive oil
  • 1 teaspoon sugar
  • 1/2 teaspoon salt

For the Chipotle Mayonnaise

  • 1/2 cup mayonnaise
  • 1 tablespoon adobo sauce from canned chipotle
  • juice of 1/2 lime
  • Salt and pepper to taste

Instructions

  • In a large bowl, combine ground beef, seasoned salt, Worcestershire sauce and pepper. With a fork, gently stir to combine, making sure not to compress ingredients. Divide into 12 portions and shape into 2-inch patties. With thumb, gently press in the middle of each beef patty to make a small indent.
  • On a lightly-oiled hot grill, arrange patties in a single layer and cook for about 2 to 4 minutes. With a spatula, turn over patties and cook for another 2 to 4 minutes or until done. On the last 1 minute of cooking time, place 1 Pepper jack cheese on the top of each burger and close the grill lid to allow cheese to slightly melt.
  • With a knife, slice each dinner roll crosswise into halves and place cut side down on the grill to lightly toast. Spread chipotle mayo on rolls. Place patties on each bottom rolls, top with caramelized onions and cover with top rolls.

For the Caramelized Onions

  • In a wide, thick bottomed skillet over medium heat, heat 1 teaspoon butter and 1 teaspoon olive oil until hot and shimmering. Add onions and stir until coated with oil. Add sugar and salt. Cook and stir onions for about 5 minutes or until they release liquid. Spread onions in the pan and adjust heat to low. Continue to cook, stirring occasionally, for about 30 minutes or until onions are golden brown and wilted. Remove from pan and set aside.

For the Chipotle Mayo

  • In a bowl, combine mayonnaise, adobo sauce (from the canned chipotle), lemon juice, and salt and pepper ot taste.
Tried this recipe? I'd love to see what you made!mention @Onionringsandthings and hashtag photo with #onionringsandthings

 

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Filed Under: Appetizers and Party Fare, Meat and Poultry Tagged With: beef, bread, cheese, chipotle, ground beef, mayonnaise, onion

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Lalaine from The Recipe Pot

Hello! My name is Lalaine and Welcome to Onion Rings and Things where you’ll find comfort food recipes, crafts, and printables. Read more...

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Comments

  1. Kacper says

    June 20, 2014 at 6:13 am

    Hello!

    I saw Your blog and I thought it had great recipes and awesome pictures! I therefore would like to invite You to our new culinary website which has just started.

    This is how it works in short. TastyQuery.com is a website for food bloggers and their fans allowing them to automatically collect recipes from Your food blog. It’s a large database of links to recipes on food blogs. Everyone can join us for free.

    For more please visit:
    http://tastyquery.com

    TastyQuery.com is an English version of our main website called “Mikser Kulinarny”, founded in Poland. “Mikser Kulinarny” has a large audience (over 2 mln unique visitors monthly) and with TastyQuery.com we want to repeat that success and drive thousands of new visitors to your food blog.

    In case of any questions, don’t hesitate to contact us.

    Best regards!

    Reply
    • Lalaine says

      June 21, 2014 at 7:16 am

      Thanks for the invite, I’ll check it out.

      Reply
  2. Maureen | Orgasmic Chef says

    February 8, 2014 at 7:32 pm

    These burgers would suit me perfectly and photo has me drooling.

    Reply
    • Lalaine says

      February 10, 2014 at 8:26 pm

      These are my favorite comfort food, too. Thanks, Maureen.

      Reply

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