Two-Ingredient Breadsticks with two simple ingredients you probably already have in the kitchen! The versatile two-ingredient dough makes great pizza crust and is perfect for flatbreads, pretzel bites, calzones, and bagels. Weight watchers friendly with 2 smart points per serving!
A few days ago, I shared with you an amazing dulce de leche ice cream made with just two ingredients. Rich, silky and with intense caramel flavor, it’s one of my favorite summer treats and I hope you enjoy it as much as I do.
Today, however, is all about two-ingredient breadsticks.
Alright, I admit. Technically, these breadsticks have six ingredients. I am standing by my two-ingredient claim, though, because, really, the cheese, butter, garlic powder, and herbs are just optional add-ons to kick the flavor up a notch. The actual breadsticks, which are delicious as is, need only two ingredients to make. Just self-rising flour and Greek yogurt and you’re in for a delicious baked treat!
If self-rising flour isn’t something you always keep in the pantry, just follow the super easy steps on how to make it at home.
How to Make Self-Rising Flour:
- In a bowl, measure 1 cup flour, 1 1/2 teaspoons baking powder and 1/4 teaspoon salt.
- Whisk together until combined.
- Use in recipe as directed or store in an airtight container.
I won’t go into a lot of detail on what chemical wizardry makes these two things work together like a charm into soft and chewy breadsticks because, umm, I don’t know.
From the little I understand, the lactic acid in the yogurt reacts with the leavening properties of self-rising flour to help the dough rise nice and proud in the oven. It’s just a bunch of science stuff that means one thing: this is the easiest and simplest bread dough you can make!
Why You’ll Love This Two-Ingredient Dough:
- TWO ingredients!
- No rising needed! It’s ready to bake once the ingredients are stirred together and formed into shape.
- Very versatile! Check out my suggested list below on the scrumptious goodies you can do with it.
- Weight Watchers’ friendly! Less than 2 smart points per serving for plain breadsticks.
- Absolutely delicious! Soft and fluffy on the inside and and slightly chewy on the outside!
Other than delicious breadsticks, this two-ingredient bread dough also makes a wonderful pizza crust for all your favorite toppings. Pepperoni? Ham and Pineapple? Bell peppers, mushrooms and red onions? Load it up!
Pizzas and breadsticks are perfect when you have snack cravings and need a quick fix. With only two ingredients and simple steps, the fun doesn’t need to stop there!
What to Make with Two-Ingredient Dough:
- stromboli
- calzone
- cheese bread bombs,
- focaccia
- hot pockets
- flatbreads
- dinner rolls
- bagels
- pretzel bites
- Cinnamon rolls
Give these breadsticks recipe a try and be pleasantly surprised. And please, come back and let me know what amazing ways you’ve used this two-ingredient dough!
Watch the Video to See How Easy they are to Make!
Two-Ingredient Breadsticks with two simple ingredients you probably already have in the kitchen! The versatile two-ingredient dough makes great pizza crust and is perfect for flatbreads, pretzel bites, calzones, and bagels. Weight Watchers friendly with 2 smart points per serving!
- 1 1/4 cup self-rising flour
- 1 cup Greek yogurt
- 4 tablespoons butter, melted
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasonings
- 1/4 cup Cheddar cheese, shredded
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In a bowl, combine 1 cup of the flour and yogurt. Stir together until well combined.
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Transfer dough onto a flat surface. Using remaining 1/4 cup flour, knead dough until smooth and no longer sticky.
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Divide dough into 8 portions. Roll each dough portion between the palm of your hands until it forms a thin log. Alternatively, roll dough into a rectangular shape and cut into 8 thin logs.
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Arrange each log in a single layer on a lightly greased baking pan.
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In a bowl, combine 2 tablespoons of the butter, garlic powder and herbs. Brush dough liberally with butter mixture and sprinkle with cheese.
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Bake in a 425 F oven for about 10 to 15 minutes or until lightly browned. Remove from heat and immediately brush with the remaining butter. Serve with marinara sauce.
Adapted from The Slow Roasted Italian
Can you taste the yogurt? I strongly dislike yogurt especially even the smell of Greek yogurt but the low points and the fact I love bread has me considering these.
No, there is no yogurt aftertaste. At least, that I can tell.
What’s the weight watcher freestyle points for these
Hello Shari,
I am sorry but I am not familiar with the weight watchers program so I won’t know how many points for these breadsticks. 🙁
The entire ball of dough is 12 points, so if you make 6 breadsticks or bagels, then they are 2 pints each. If you decide you want them bigger and only make 4 then they would be 3 points each. That’s for a PLAIN breadstick, without the butter or cheese.
Thank you!
Oh my! One of my faves <3 I am so gonna surprise the family with this. Whoah! 2 ingredients only? I guess it's time to try this out.
Bread sticks looks and sounds amazing. i so want to try this wow. Can smell the baking bread now mmmmm
Wow! You had me at two ingredient and these look incredible! I can’t wait to give them a try!
I have always loved bread sticks. I didn’t realize they were so super easy to make. Now that I have a recipe, I will make some!
Those bread sticks look amazing. My family loves to have bread sticks. I’m going to try making these to save on money. They sound like they’ll taste so good.
Yes, they’re very cheap to make and you can easily customize them with whatever herbs or cheeses you have on hand. 🙂
Who knew that you can make breadsticks using only two ingredients, right? This is amazing and I like that it’s so easy to make. It’s the perfect after school snack!
Love these! I like making breadsticks because the kids love them especially when we have a pasta night! These look so good, especially with that marinara sauce.
I want to make this breadstick, my son loves breadstick, My problem is, I can’t bake. Is this ok for frying?
Wow! The simplicity of this recipe is deceiving. I honestly expected a sarcastic post of 2 ingredients: pre-made dough and seasoning. lol
Oh my god these look SO good and shockingly easy to make– I always thought breadsticks would be incredibly difficult. I’ll definitely be giving these a try!
OMG! Those look delicious! My kids would go crazy over those. Pinned and will try them for sure!
Oh yum! I’d love to make these to go with one of my recipes. They look so delicious.
I’ll be trying these this week! They look so easy (I agree–just 2 ingredient!) and delicious.
I LOVED anything that has bread and even this breadsticks. Thank you for sharing the recipe. I hope I could try it. My family loves to eat pasta as well.
I thought breadsticks would be more complicated, glad they are really simple actually..pics looks yumm
This is seriously the best recipe I’ve seen today! I love bread! Thank you for sharing, I can’t wait to try it!
These seem easy to make. How is it a two ingredient recipe?
I explained it on my post 🙂
I can’t believe they only need two ingredients what an absolutely wonderful idea- I need to try them myself. x
These sound really good and easy! I will have to try this!
Oh, these breadsticks look awesome! I would love just basil in there!
Breadsticks are my weakness! I could eat them all day! Thanks for sharing this recipe, my husband would love these.
These look amazing!! I can’t believe it’s only 2 ingredients! I must try this recipe out!
I must try these bread sticks tonight. I love how simple they are to make
So easy! I never thought of using greek yogurt to make breadsticks, sounds like a healthier alternative! Love it!
Laura | Laura Aime Vous
HOW YUMMY and easy to make!! Bread sticks are my FAVE!! xo